Florida Seafood Recipe

Florida Blue Crab Imperial

Seafood-4315

Amount	Ingredient
Ingredients
1	cup mayonnaise
2	tablespoons Florida sweet onion, minced
2	teaspoons chopped pimiento
2	teaspoons whole capers
1	teaspoons Worcestershire sauce
1/4	teaspoon liquid hot pepper sauce
2	pounds Florida blue crab meat, drained, shell pieces removed
2	tablespoons Italian bread crumbs
1	tablespoon paprika

Preparation
Preheat oven to 375 degrees F. Combine first six ingredients in a large bowl. Gently fold in crab meat. Put crab mixture in an ovenproof casserole; top with bread crumbs and sprinkle with paprika. Bake at 375 degrees F for 30 minutes or until bubbling. Serve at once.

Yield
8 servings

Nutritional Value Per Serving
Calories 309, Calories From Fat 210 Total Fat 23g, Saturated Fat 3g, Trans Fatty Acid 0g, Cholesterol 98mg, Total Carbohydrates 2g, Protein 21g, Omega 3 Fatty Acid 0.00g

Look for "Fresh from Florida" ingredients at your grocery store.

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